MAP Project Graphical Abstract

Graphical Abstract MAP_DEF

The results of the MAP project suggest that in the study sites in Benin, Ethiopia, Kenya, and Madagascar, agroecology is a highly effective approach for improving food security and nutrition, increasing farm productivity and households’ net income, as well as protecting and restoring agrobiodiversity and improving soil health parameters. Yet, the results also show that the majority of households participating in this study are still at an incipient stage of agroecological transition. Read the cross-country report here.